- Bay State Milling Named a 2026 US Best Managed Gold Honoree
As recently reported in Yahoo Finance, AP News, and PR Newswire, Bay State Milling Company has been selected as a 2026 US Best Managed Company. The company also earned the distinction of Gold Honoree, which recognizes organizations that have maintained Best Managed status for four to six years. Sponsored by Deloitte Private and The Wall… Read more: Bay State Milling Named a 2026 US Best Managed Gold Honoree - Health Uncensored with Dr. Drew: It’s Time to Wheat Better™
In a food landscape where consumers are increasingly connecting their diet to their long-term health, the “fiber gap” has become a massive public health challenge—and a significant market opportunity. - Thinking Cleaner? Consider Flour.
Now, more than ever before, consumers are paying closer attention to the food they consume. They’re taking a fine tooth comb to ingredient lists while still demanding more functional benefits from their food. HealthSense® High-Fiber Wheat Flour allows you to get right to the good stuff. It’s just one ingredient with incredible benefits. - Fiber Is the Next Frontier in Better-For-You Formulation
Across consumer insights, retail trends and commentary from industry leaders, one message is clear: fiber is emerging as the next major food trend. And with revolutionary products like HealthSense® High-Fiber Wheat Flour, it’s never been easier to add fiber into your formulations. - Designing Products for the GLP-1 Era: How HealthSense® High-Fiber Wheat Flour Can Help You Capture the Market
What began as a medical treatment for diabetes has evolved into a broader wellness movement, with millions of consumers now using GLP-1 medications to support weight management. This growing audience represents an estimated $190 billion opportunity across food and beverage — and they’re reshaping how people think about food. - Not All Fiber is Created Equal
HealthSense® High-Fiber Wheat Flour is the only clean label, fiber-packed, gentle on your gut, fiber ingredient on the market – and we’re transforming how the world eats. - Bay State Milling Hires New Oat Milling Manager
Senior Vice President and General Manager Jaime Goehner has been appointed by Bay State Milling Company, one of the largest family-owned, privately held milling companies in the United States, for its Oat Milling Business Unit. Based in Minneapolis, Goehner brings nearly 20 years of experience in the food and agriculture sectors. She began her career… Read more: Bay State Milling Hires New Oat Milling Manager - Executive Leadership Update
Bay State Milling is proud to welcome Alain Hanna as our new Chief Financial Officer. With deep financial leadership experience in premium food ingredients, consumer packaged goods, and agriculture, Alain has held key roles at Blue Diamond Growers, Kraft/Mondelez, and Kellogg’s. His background combines a strong command of financial strategy with a proven ability to build and lead high-performing… Read more: Executive Leadership Update - Bay State Milling Recognized as a US Best Managed Company for the Second Time
Bay State Milling Company has been selected by Deloitte as a 2024 US Best Managed Company after also being honored in 2023. The award, sponsored by Deloitte Private and The Wall Street Journal, is now in its fifth year of recognizing the achievements of private companies in the U.S. and the successes of their management… Read more: Bay State Milling Recognized as a US Best Managed Company for the Second Time - SXSW 2024: Bay State Milling Seeds Change for Global Health
Bay State Milling’s CEO, Pete Levangie, had the honor of hosting a thought-provoking panel, “Getting Grain-ular: Seeding Change for Global Health” at SXSW 2024 this past March. The panel brought together experts from the nutrition, science, and consumer perspectives, including Dr. Deborah Kennedy, Chef, PHD nutritionist, and CEO of Culinary Rehab; Stacey Pool, Chief Marketing… Read more: SXSW 2024: Bay State Milling Seeds Change for Global Health
