Specialty


Specialty Flours

Specialty Flours that deliver authentic taste and performance ​

From perfectly al dente pasta to your most authentic tortillas, our specialty flours are milled specifically for our customers’ unique application requirements. These premium flours provide distinctive taste, texture and nutritional benefits while delivering delicious authentic results.

Available in sack or bulk, our products have been delivered with care and at the highest quality for over 120 years.

Contadino 00
Pizza Flour
Tortilla
Noodle
BeneGrain® Sprouted Wheat
Bakers Bran
Farina
Semolina

Farina

WinGold Farina Coarse

Perfect For

Breakfast cereals
Toppings
Dustings

Details

Made from the endosperm and germ of the wheat kernel; milled and sifted for a slightly coarser granulation than traditional
refined flour.

Brands

Bay State Milling

Tortilla

Tortilla Flour

Perfect For

Tortillas
Wraps

Details

A patent flour milled from select wheats; excellent absorption and handling characteristics, producing pressed, die-cut and hand-stretched tortillas with excellent color and texture.

Brands

Bay State Milling

Noodle

White Pearl Noodle Flour Bag

Perfect For

Asian noodles
Wontons
Egg rolls
Dumpling skins

Details

Low-ash patent flour with excellent absorption and handling qualities and superior color stability.

Brands

White Pearl®

Pizza Flour

Perfect For

Thin crust
Thick crust
New York style
Chicago style
Neapolitan style
Flat bread

Details

Our comprehensive offering of pizza flours offer quality, consistency and the right level of protein for any style of pizza.

Brands

Bouncer®
Winona®
Golden Lion®
Perfect Diamond®
Aristocrat®
Heritage®
BSM Premium HG
Contadino

Bakers Bran

Wingold Baker bran

Perfect For

Specialty breads
Muffins
Cereals
Snacks

Details

Purified selection of hard wheat bran adds visual appeal and texture.

Brands

Wingold®

BeneGrain® Sprouted Wheat

Benegrain

Perfect For

Any application that calls for whole wheat

Details

This hard red wheat is sprouted to an optimal level of enzymatic activity for the perfect balance of nutrition, baking performance and consistency.

Brands

BeneGrain®

Contadino™ 00

contadino

Perfect For

Neapolitan style pizza

Details

An authentic Neapolitan-style pizza flour is milled from North American wheat; comparable to “00” imports.

Brands

Contadino

Semolina

Perfect For

Long and short extruded pasta products.

Details

Milled from select durum wheats; bright golden color, high protein and precise granulations.

Brands

Bay State Milling